Products

Ben’s Original™ Ready Rice™ Long Grain & Wild Rice

Products

Ben’s Original™ Ready Rice™ Long Grain & Wild Rice

Available sizes
Delicious Ben’s Original™ Ready Rice™ Long Grain & Wild Rice recipe with 23 herbs and seasonings—and it’s ready in just 90 seconds. The microwaveable pouch eliminates prep and cleanup.
Serving Size
250g
AMOUNT PER SERVING
% Daily value
Calories
360
Total Fat
5g
6
Saturated Fat
0.5g
3
Trans Fat
0g
Polyunsaturated Fat
1.5g
Monounsaturated Fat
2.5g
Cholesterol
0mg
0
Sodium
840mg
37
Total Carbohydrate
71g
26
Dietary Fiber
3g
11
Total Sugars
1g
Includes Added Sugars
1g
2
Protein
9g
Vitamins | Minerals:
% Daily value
Vitamin D
0mcg
0
Calcium
80mg
6
Thiamin
0.6mg
50
Niacin
7.6mg
50
Iron
3.6mg
20
Potassium
290mg
6
Folate
240mcg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general advice.
Water, Parboiled Long Grain Rice, Wild Rice: Less than 2% of: Canola Oil†, Yeast Extract, Salt, Onion*, Sugar, Torula Yeast, Garlic, Natural Flavors, Spices, Parsley*, Spinach* Sunflower Oil†, Citric Acid, Maltodextrin, Mushroom*, Vitamins and Minerals [Calcium (Calcium Carbonate), Iron (Iron Phosphate), Vitamin B3 (Niacinamide), Vitamin B1 (Thiamine Mononitrate), Folic Acid], Celery*. *Dried. †Adds a trivial amount of saturated fat.
May contain wheat.
Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.


Nutritional claims & product benefits

  • No Artificial Colors or Flavors
  • Good Source of Folate
  • Good Source of Iron
  • 0g Trans Fats

*See Nutrition Facts for sodium content


Cooking instructions

  • Squeeze READY RICE™ Long Grain & Wild Rice pouch to separate rice.
  • Tear 2 inches to vent.
  • Heat on HIGH for 90 seconds.
  • Serve immediately.

Cooking time for 2 pouches = 2½ minutes. Microwave times may vary. Take care when handling and opening the hot pouch. Refrigerate unused portion.

In the skillet

  • Gently squeeze the sides of the pouch to break apart the rice and pour contents into a skillet. Add 2 Tbsp. of water and heat.
  • Stir rice occasionally until heated thoroughly.
  • Serve immediately.

 

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