Products

Ben’s Original™ Ready Rice™ Whole Grain Medley Brown and Wild Rice

Products

Ben’s Original™ Ready Rice™ Whole Grain Medley Brown and Wild Rice

Available sizes
Now, in just 90 seconds, you can have a delicious wholesome medley of brown rice, wild rice and red rice, with Ben’s Original™ WHOLE GRAIN MEDLEY™ Brown & Wild Rice perfectly seasoned with herbs and spices. It’s made with 100% whole grain rice! The microwaveable pouch eliminates prep and cleanup.
Serving Size:
240g
Amount per serving
% Daily value
Calories
350
Total Fat
5g
6
Saturated Fat
0.5g
3
Trans Fat
0g
Polyunsaturated Fat
1.5g
Monounsaturated Fat
2.5g
Cholesterol
0mg
0
Sodium
810mg
35
Total Carbohydrate
67g
24
Dietary Fiber
2g
7
Total Sugars
1g
Includes Added Sugars
1g
1
Protein
9g
Vitamins | Minerals:
% Daily value
Vitamin D
0mcg
0
Calcium
140mg
10
Iron
1.2mg
6
Potassium
240mg
6
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general advice.
Water, Whole Grain Parboiled Brown Rice, Red Rice; Less than 2% of: Wild Rice, Canola Oil†, Yeast Extract, Salt, Onion*, Sugar, Torula Yeast, Garlic*, Natural Flavors, Spices, Parsley*, Maltodextrin, Spinach*, Sunflower Oil†, Citric Acid, Mushroom*, Celery*. *Dried. † Adds a Trivial Amount of Saturated Fat. Contains Bioengineered Food Ingredients.
May contain wheat.
Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.


Nutritional claims & product benefits

  • No Artificial Flavors or Colors
  • Cholesterol Free
  • 0g Trans Fat
  • No Saturated Fat
  • 100% Whole Grain Rice

Cooking instructions

  • Squeeze WHOLE GRAIN MEDLEY™ Brown & Wild Rice pouch to separate rice.
  • Tear 2 inches to vent.
  • Heat on HIGH for 90 seconds.
  • Serve immediately.

Cooking time for 2 pouches = 2½ minutes. Microwave times may vary. Take care when handling and opening the hot pouch. Refrigerate unused portion.

In the skillet

  • Gently squeeze the sides of the pouch to break apart the rice and pour contents into a skillet. Add 2 Tbsp. of water and heat.
  • Stir rice occasionally until heated thoroughly.
  • Serve immediately.

 

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