Products

Ben’s Original™ Ready Rice™ Spanish Style Rice

Products

Ben’s Original™ Ready Rice™ Spanish Style Rice

Available sizes
Add delicious Ben’s Original™ Ready Rice™ Spanish Style Rice made with tomatoes, peppers, savory herbs and spices to any meal in just 90 seconds! The microwaveable pouch eliminates prep and cleanup.
Serving Size:
Amount per serving
% Daily value
Calories
360
Total Fat
5g
6
Saturated Fat
1g
5
Trans Fat
0g
Polyunsaturated Fat
1.5g
Monounsaturated Fat
2.5g
Cholesterol
0mg
0
Sodium
750mg
33
Total Carbohydrate
70g
25
Dietary Fiber
3g
11
Total Sugars
4g
Includes Added Sugars
2g
3
Protein
7g
Vitamins | Minerals:
% Daily value
Vitamin D
0mcg
0
Calcium
80mg
6
Thiamin
0.6mg
50
Niacin
7.5mg
45
Iron
4.1mg
25
Potassium
340mg
8
Folate
255mcg
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general advice.
Water, Parboiled Long Grain Rice, Tomato, Green Bell Pepper; Less than 2% of: Canola Oil†, Tomato Powder, Salt, Sugar, Yeast Extract, Onion*, Spices, Chili Pepper, Garlic*, Citric Acid, Paprika Extract (Color), Natural Flavors, Rice Starch, Vitamins and Minerals [Calcium (Calcium Carbonate), Iron (Iron Phosphate), Vitamin B3 (Niacinamide), Vitamin B1 (Thiamine Mononitrate, Folic Acid].  *Dried. † Adds a trivial amount of saturated fat.
Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.


Nutritional claims & product benefits

  • No Artificial Flavors
  • No Colors from Artificial Sources
  • Good Source of Folate
  • 0g Trans Fat
  • Vegetarian

Cooking instructions

  • Squeeze READY RICE™ Spanish Style Rice pouch to separate rice.
  • Tear 2 inches to vent.
  • Heat on HIGH for 90 seconds.
  • Serve immediately.

Cooking time for 2 pouches = 2½ minutes. Microwave times may vary. Take care when handling and opening the hot pouch. Refrigerate unused portion.

In the Skillet

  • Gently squeeze the sides of the pouch to break apart the rice and pour contents into a skillet. Add 2 Tbsp. of water and heat.
  • Stir rice occasionally until heated thoroughly.
  • Serve immediately.

 

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