RECIPE
Brown Rice & Apple Salad
TIME
20 minutes
INGREDIENTS
9 items
MAKES
8 servings
An easy and tasty meal perfect for the whole family! Toss together this sweet and tangy flavor-packed salad full of tasty bites, created by Mississippi Chef Nick Wallace.
INGREDIENTS
- 6 cups Ben’s Original™ Ready Rice™ Whole Grain Brown Rice
- 2 pink lady or red apples cored and diced
- 2 red bell peppers seeded and diced
- 3 stalks green onion whites removed and thinly sliced
- ¼ cup parsley finely chopped
- 2 ½ tablespoons fresh lemon juice 1 large or 2 medium lemons
- 5 tablespoons apple cider vinegar
- ¼ cup vegetable oil
- Salt and pepper to taste
INSTRUCTIONS
-
1. Cook rice according to package instructions. Then, combine all the ingredients in a large mixing bowl and stir to combine until everything is mixed and well coated in the dressing.
-
2. Season with salt and pepper to taste and stir to combine. Serve at room temperature or chilled.
NUTRITION
- CALORIES: 260
- TOTAL FAT: 8g - 10%
- TRANS FAT: 1g
- SODIUM: 45mg - 5%
- TOTAL CARBOHYDRATES: 43g - 16%
- DIETARY FIBER: 3g - 11%
- TOTAL SUGARS: 5g
- PROTEIN: 4g